Mexico Meets Italy! Guacamole Pesto Pasta

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    If you love Guacamole (who doesn’t!) and you love a good Pasta (again, who doesn’t right?!), you’ll absolutely love this super easy, super delicious dish!

    What you’ll need:

    • Avocados – 2 ripe
    • Cilantro – Small bunch
    • Fresh Chilies – 3 or to taste
    • Juice of half Lime
    • Walnuts – a big handful
    • Salt to taste
    • Cherry Tomatoes sliced in half – 1 tub or  2cups
    • Chilli flavored Penne Pasta (or any pasta of your choice) – 1 bag (500g)

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    Method:

    1. Cook the pasta according to package instructions.

    2. In a food processor, run the avocado pulp, cilantro, chilies, walnuts, lime juice and salt to form a chunky pesto (dont make it too smooth).

    3. Mix the hot cooked pasta, avocado pesto and the sliced cherry tomatoes. Enjoy!

    I LOVED the heat from the chili pasta combined with the flavors of the guacamole pesto!!

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