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Fun ways to serve kids
Getting kids excited about eating a healthy meal can be a challenge! Here are some creative ways of preparing and laying out nutritious food to entice them :) Out in the market there are all sorts of kid’s serve ware – in different shapes, colors and sizes. Although a majority of them are made of plastic, we can easily find several eco-friendly options, which kids will love and find attractive. I have even found that I don’t really need to spend extra on fancy kids serve-ware. Most times they want what grownups have! So, we can just focus on food.
Lunch Boxes
These are the vegetarian lunch and snack boxes I pack for my preschool twin boys. Most of them are made to be easy for 3 & 4 year olds to eat or are finger foods. I try to use organic, fresh and healthy foods to make their meal nutritious. Milk (not shown in images) is included daily. I am a full time working mom and finding time & energy to be creative is sometimes challenging, so there are some quick fixes as well!
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Lunch Boxes
SCHOOL LUNCHBOX 161
Lunch - Fried Rice made with fresh Spinach, Corn
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Lunch Boxes
SCHOOL LUNCHBOX 160
Almond & Blueberry Snack. Chocolate Wafer Cookie. Almonds. Gummy
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Lunch Boxes
SCHOOL LUNCHBOX 159
Mini Idli drizzled with Honey. Steamed Carrots. Plums and
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SCHOOL LUNCHBOX 158
Lunch - Potato Peas and Paneer Sandwich Bites. (Made
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SCHOOL LUNCHBOX 157
A quick Fresh Mozzarella Grilled Cheese Sandwich with multi
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SCHOOL LUNCHBOX 156
Dollar Adai made with Moong Bean, Channa Dal, Toor
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SCHOOL LUNCHBOX 155
Lunch - Mini Adai made with Moong Bean, Channa Dal,
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SCHOOL LUNCHBOX 154
Lunch - Mini Adai made with Moong Bean, Channa
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SCHOOL LUNCHBOX 153
Lunch - Whole Wheat & Chia Seed Pancakes and
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SCHOOL LUNCHBOX 152
Lunch - Moong and Black Channa Steamed Sprouts. Pretzel
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Tags
#2ndGrade
#Breakfast
#Healthy
#Kids
#LunchBox
#Organic
#preschool
#Snack
#Vegan
#vegetarian
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