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Fun ways to serve kids
Getting kids excited about eating a healthy meal can be a challenge! Here are some creative ways of preparing and laying out nutritious food to entice them :) Out in the market there are all sorts of kid’s serve ware – in different shapes, colors and sizes. Although a majority of them are made of plastic, we can easily find several eco-friendly options, which kids will love and find attractive. I have even found that I don’t really need to spend extra on fancy kids serve-ware. Most times they want what grownups have! So, we can just focus on food.
Lunch Boxes
These are the vegetarian lunch and snack boxes I pack for my preschool twin boys. Most of them are made to be easy for 3 & 4 year olds to eat or are finger foods. I try to use organic, fresh and healthy foods to make their meal nutritious. Milk (not shown in images) is included daily. I am a full time working mom and finding time & energy to be creative is sometimes challenging, so there are some quick fixes as well!
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Life as Thibu
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From My Kitchen & Yard
Mint Chutney with Hemp Seeds and Peanuts
Hemp Seeds are considered a super food and packed with
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From My Kitchen & Yard
Avocado Peanut Chutney
Made this super simple and super quick chutney to
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From My Kitchen & Yard
Edamame Guacamole
This is a very easy dip/spread which tastes very
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From My Kitchen & Yard
Ridge Gourd and Red Bell Pepper Chutney (Thogaiyal)
Some of you may know Ridge Gourd as "Heerekai"
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From My Kitchen & Yard
Zucchini Onion & Lentil Chutney
What you’ll need: Zucchini (chopped) – 2 small to medium
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Peanut and Avocado Chutney
Super quick and easy chutney! What you’ll need: Roasted
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Recent
Fresh Plum Cake (Eggless)
Roasted Vegetables and Tofu in Homemade Peanut Sauce (Vegan)
Roasted Vegetable and Tofu Curry (Vegan)
Roasted Red Pepper Hummus
Butternut Squash and Garbanzo Beans Creamy Vegan Curry
Tags
#Bento
#Healthy
#healthylunch
#HomeMade
#Kids
#LunchBox
#Organic
#School
#Vegan
#vegetarian