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From My Kitchen & Yard
Fun ways to serve kids
Getting kids excited about eating a healthy meal can be a challenge! Here are some creative ways of preparing and laying out nutritious food to entice them :) Out in the market there are all sorts of kid’s serve ware – in different shapes, colors and sizes. Although a majority of them are made of plastic, we can easily find several eco-friendly options, which kids will love and find attractive. I have even found that I don’t really need to spend extra on fancy kids serve-ware. Most times they want what grownups have! So, we can just focus on food.
Lunch Boxes
These are the vegetarian lunch and snack boxes I pack for my preschool twin boys. Most of them are made to be easy for 3 & 4 year olds to eat or are finger foods. I try to use organic, fresh and healthy foods to make their meal nutritious. Milk (not shown in images) is included daily. I am a full time working mom and finding time & energy to be creative is sometimes challenging, so there are some quick fixes as well!
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Life as Thibu
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From My Kitchen & Yard
Masoor Dal with Spinach
My husband loves Dal Chaval (Dal Rice) and Masoor
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From My Kitchen & Yard
Saboot Masoor Dal (Lentil)
My husband's favorite! Anytime I dont feel like cooking,
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From My Kitchen & Yard
Spiced Lentil with Couscous and Cucumber Raita
I pressure cooked Masoor Dal. But instead of making
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From My Kitchen & Yard
Spinach Masoor Dal
Comforting Dal and Rice.. perfect for any day!! And
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From My Kitchen & Yard
Spinach Dal with Roti and Rice
Had the Carrot and Tofu Roti dough from
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Togari Nuchina Unde (Broken Toor Dal Steamed Dumplings)
A very healthy steamed dal dumplings from Karnataka. My
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Recent
Fresh Plum Cake (Eggless)
Roasted Vegetables and Tofu in Homemade Peanut Sauce (Vegan)
Roasted Vegetable and Tofu Curry (Vegan)
Roasted Red Pepper Hummus
Butternut Squash and Garbanzo Beans Creamy Vegan Curry
Tags
#Bento
#Healthy
#healthylunch
#HomeMade
#Kids
#LunchBox
#Organic
#School
#Vegan
#vegetarian
