Fluffy Whole Wheat, Oats & Chia Seed Pancakes (Sugarless)

A quick, healthy, fail proof recipe for pancakes. I modify the basic recipe to make different variations. Today it was this. The chia seeds give a nice crunchy pop.

I don’t add sugar in my pancakes. Kids drizzle or dip in maple syrup and eat with fruits.

What you’ll need:

  • Whole Wheat Flour – 1 cup
  • Rolled Oats – 1/2 cup
  • Chia Seeds – 3 tbsp
  • Baking Powder – 3 1/2 tsp
  • Milk – 1 1/2 cups
  • Melted Butter – 3 tsp
  • Egg – 1

Method:

1. In a mixing bowl, mix the dry ingredients – Whole Wheat Flour, Oats, Chia Seeds and Baking Powder.

2. Add the wet ingredients – Milk, Butter and Egg. Mix well.

3. Make the pancakes on medium heat, cooking on both sides. Enjoy!

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Kids loved it and ate up 6-7 mini pancakes each, along with banana, strawberries and maple syrup.

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