Thibu Times Thibu Times
  • Home
  • Vegetarian Food
    • From My Kitchen & Yard
    • Fun ways to serve kidsGetting kids excited about eating a healthy meal can be a challenge! Here are some creative ways of preparing and laying out nutritious food to entice them :) Out in the market there are all sorts of kid’s serve ware – in different shapes, colors and sizes. Although a majority of them are made of plastic, we can easily find several eco-friendly options, which kids will love and find attractive. I have even found that I don’t really need to spend extra on fancy kids serve-ware. Most times they want what grownups have! So, we can just focus on food.
    • Lunch BoxesThese are the vegetarian lunch and snack boxes I pack for my preschool twin boys. Most of them are made to be easy for 3 & 4 year olds to eat or are finger foods. I try to use organic, fresh and healthy foods to make their meal nutritious. Milk (not shown in images) is included daily. I am a full time working mom and finding time & energy to be creative is sometimes challenging, so there are some quick fixes as well!
    • Nutrition Facts
    • Drinks
  • Kids Activities
  • Decorations
  • Life as Thibu
  • About
  • In: Vegetarian Food

Simple Salad with Homemade Balsamic Vinaigrette

  Here's another simple quick fix salad tossed in anRead More
  • LikeUnlikeLike
  • In: Vegetarian Food

Homemade Balsamic Vinaigrette

  What you'll need: Balsamic Vinegar - 4 tbsp OliveRead More
  • LikeUnlikeLike
  • In: Vegetarian Food

Simple Salad with Sesame Peanut Vinaigrette

  I love fresh salads! And I like adding someRead More
  • LikeUnlikeLike
  • In: From My Kitchen & Yard

Salad with Spiced Roasted Potatoes

  Yumm!! A hearty salad with lots of flavors!! AndRead More
  • LikeUnlikeLike
  • In: From My Kitchen & Yard

Pickled Cucumber and Siracha Tofu Salad

  What you'll need: Spring Greens (or any salad greensRead More
  • LikeUnlikeLike
  • In: From My Kitchen & Yard

Carrot Kosambari

  Kosambari is South Indian Salad. It is typically madeRead More
  • LikeUnlikeLike
  • In: From My Kitchen & Yard

Orzo Pasta with Spinach and Corn

  A great way to load up fresh spinach! WeRead More
  • LikeUnlikeLike
  • In: From My Kitchen & Yard

Sauteed Spicy Polenta with Veggies

  In keeping with our light meals for summer, forRead More
  • LikeUnlikeLike
  • In: From My Kitchen & Yard

Arugula Salad with Caramelized Onion and Mushrooms!

  Cooking is a form of Art! You add onRead More
  • LikeUnlikeLike
  • In: From My Kitchen & Yard

Layered Quinoa Salad

  I was planning to make a salad for ourRead More
  • LikeUnlikeLike
  • 1
  • 2
  • 3
  • 4

Recent

  • Fresh Plum Cake (Eggless)

  • Roasted Vegetables and Tofu in Homemade Peanut Sauce (Vegan)

  • Roasted Vegetable and Tofu Curry (Vegan)

  • Roasted Red Pepper Hummus

  • Butternut Squash and Garbanzo Beans Creamy Vegan Curry

Tags

#Bento #Healthy #healthylunch #HomeMade #Kids #LunchBox #Organic #School #Vegan #vegetarian
HOME ABOUT PRIVACY Copyrights © 2018. All rights reserved to Thibu.com